A New Standard for Continuous Pathogen Reduction
Far-UV, commonly associated with 222 nm light, is a targeted germicidal technology designed to inactivate bacteria, viruses, and other airborne pathogens. Unlike traditional UV systems that are typically used in unoccupied spaces, properly designed Far-UV systems are intended for continuous use in occupied environments when installed and operated within applicable exposure limits. Research has shown strong airborne pathogen inactivation potential for 222 nm Far-UV.
Airborne
Pathogens
Far-UV
Exposure
Reduced
Microbial Load
Proven to Target Airborne Pathogens in Real Time
Far-UV works by damaging the DNA or RNA of microorganisms, preventing them from replicating. In livestock facilities, this helps address pathogens where they spread most easily: through shared air, high-density spaces, and common surfaces.
Air Disinfection
Far-UV light targets airborne pathogens as air circulates through the facility.
Surface Support
Far-UV can also help reduce microbial contamination on exposed surfaces.
Continuous Protection
Designed to operate throughout the day, supporting biosecurity without relying only on manual cleaning cycles.
Designed for Animals, Workers, and Continuous Operation
Far-UV's key advantage is its limited penetration depth. At 222 nm, the light is strongly absorbed in the outermost layers of skin and eye tear film, which is why it is being studied and deployed differently than traditional 254 nm germicidal UV. Safety still depends on proper fixture design, installation height, exposure modeling, and compliance with applicable exposure limits.
Non-invasive Technology
Limited penetration depth helps minimize risk to skin and eyes at safe exposure levels.
No Chemical Residue
Provides disinfection without chemicals, residues, or downtime.
Supports Occupied Spaces
Engineered for continuous use in occupied agricultural environments.
Engineered for Compliance
Designed to meet safety standards with proper installation and operation.
Better Biosecurity
Starts with the Air
High-density livestock environments create ideal conditions for airborne pathogen movement. Far-UV gives producers an additional layer of protection that works continuously alongside ventilation, sanitation, vaccination, and standard operating procedures.
Enhanced
Biosecurity
Helps reduce airborne pathogens and lower biosecurity risk.
Healthier
Animals
Cleaner air can help support respiratory health and well-being.
Reduced
Pathogen Pressure
Continuous inactivation helps reduce overall pathogen load.
Operational
Efficiency
Supports productivity by promoting healthier environments.
Far-UV vs.
Traditional
Disinfection
Far-UV is designed to complement existing management practices with continuous, non-chemical pathogen reduction.
| Method | Best For | Limitation |
|---|---|---|
| Manual Cleaning | Visible soil and scheduled sanitation | Intermittent protection |
| Chemicals | Surface disinfection | Labor, residue, downtime |
| Ventilation | Dilution and air exchange | Does not directly inactivate pathogens |
| Far-UV | Continuous air and exposed-surface pathogen reduction | Requires proper design and exposure control |
